Soup of the Day  $4 Cup / $7 Bowl

Ask your server for daily selections


Watermelon Salad $9

Fresh Watermelon Chucks with Cucumber, Feta, and Pickled Onions and Shallots. Finished with an Herb Oil. (V) (GF)


Cheesesteak Flatbread $13

Grilled Pita Topped with Thinly Sliced Sirloin, Onions, Gruyere Cheese and Garlic Aioli.
Add Bacon $2.50 / Add Jalapenos $.50 / Add Bell Peppers $.50


Smoked Hummus Plate $10

House Smoked Hummus with Grilled Naan, Caramelized Lemon, Kalamata Olives, and a Tomato and Cucumber Salad.
Add Avocado $2


Potato Bombs $11  

Over Sized Potato Tater Tots Loaded with Bacon, Cheddar and Jack Cheeses. Served with Spicy Ranch and Blue Cheese Dressing. They’re  Yuuuuuuuge!


50/50 Burger $15  

A 50/50 Blend of Bacon and Beef. Topped with Cheddar, Smithwick’s Beer Caramelized Onions, Lettuce, Tomato and Garlic Aioli on a Toasted Brioche Bun.
Add Bacon $2.50 / Add Jalapenos $.50 / Add Fried Egg $1


Naked Tacos $13  

Romaine Lettuce Shells Stuffed with Grilled Chicken, Peppers, Onions, Cotija Cheese and a Raja Puree.
Add Avocado $2 / Add Jalapenos $.50


Smoked Potato Gnocchi Plate $14  

With Mushrooms, Onions, Corn and a Sherry Cream Sauce. (V)
Add Chicken $4 / Add Shrimp $6 / Add Bacon $2.50




The Joyce menu changes regularly so check back to view new dishes and specials


Saturday, June 16th - Bloomsday!

Bloomsday! A Celebration of James Joyce
Saturday, June 16th at 4pm -9pm
We will have readings from Ulysses.
Food specials inspired by the the novel.
And of course, Guinness will be flowing.

Follow the Event Page on Facebook for more details over the next couple of weeks.

Where you don't have to drink to have a good time


See our most up-to-date listing of Beers and Spirits